Lunette senza glutine

gluten-free cake prepared with wholemeal flour specifically formulated for people intolerant to gluten, rice and chocolate chips ingredients: fresh eggs, sugar, sunflower oil, whole wheat rice flour 14.7% (rice flour, rice bran), water, chocolate 5.6% (sugar, cocoa pásta, cocoa butter, flavoring, emulsifier: lecithin alone), corn starch, stabilizer: gličerol, apricot yoghurt [yogurt (milk), sugar, apricot puree, flavourings, whole corn flour, flavourings, soluble fibre: oligofructose, mọno emulsifiers - and fatty acid diglycerides, raising agents: disodium diphosphate, sodium hydrogen carbonate, ammonium hydrogen carbonate, thickener: guar fibre, salt, may contain traces of: nuts, sesame and lupine, the highlighted ingredients may provoke reactions in allergic or intolerant people, store in a cool and dry place ions in italy