gluten free soft taco kit

Gluten Free Tortillas (69%) Tapioca starch (53%), water, white corn masa flour (8%), stabilisers (glycerin, xanthan gum), quinoa flo (4%), amaranth flour, emulsifier (mono - and di-glycerides of fatty acids), salt. of Gluten Free Taco Cooking Sauce (31%) Water, tomato paste, cream, sugar, salt, red capsicum, sunflower oil, garlic, spices, paprika, dried vegetables, lemon juice concentrate (contains sulphites), natural flavour, natural chicken flavour, modifi maize starch (1442), chili, flavour (contains sulphites), stabiliser (carrageenan), food acid (citric acid). Cooking sauce contains sulphites and milk ingredients.