Pan Integral Dextrin Lino

whole wheat flour (80%), whole wheat flour sourdough, flax semilas 81%), extra virgin olive oil, salt, barley malt extract, antiovidant (axtract rich in tocopherols), may contain traces of soy and sesame, it is recommended to follow a varlada and balanced diet and de a healthy lifestyle provides the benefits of flax semilas, rich in sokble fibers, while providing us with polynsaturated fatty acids and omega-3, essential for our body, natural source of high-linolenic acid and low in saturated fat content, alpha-inolenic acid and a lower content of saturated fats contribute to maintain nomal levels of cholesterol in the blood, the beneficial effect of alpha-inolenic acid is obtained, with a daily intake of 2 g of this fatty acid