Croissants sin gluten

corn starch (40%), mararine [vegetable oils and fats (palm, sunflower, coconut and soybean in varying proportions), water, salt, emulsifiers: mono and diglycerides of fatty acids, lecithins, dextrose, acidulant: citric acid, preservative: potassium sorbate, coloring: carotenes, flavourings], water, egg, sugar, thickener: xanthan gum, emulsifier: monoacetyl and tataric diacetyl esters of monoglycerides and diglycerides of fatty acids, salt, yeast, gasifiers: diphosphates, sodium caarbonates, preservative: sodium propionate, antioxidant: ascorbic acid,