Gofres con cobertura de chocolate

_Wheat_ flour, sugar (22.1%), margarine (palm oil, water, colza oil, emulsifiers (_soy_ lecithins, mono and diglycerides of fatty acids), salt, acid (citric acid), natural flavouring, colour (beta-carotene)), cocoa coating (13.6%) (sugar, vegetable fats (palm and coconut in varying proportions), fat reduced cocoa powder, stabiliser (sorbitan tristearate), emulsifier (_soy_ lecithins), natural flavouring (vanilla)), yeast, _eggs_, invert sugar syrup, _soy_ flour, stabiliser (sorbitol), salt, emulsifier (_soy_ lecithins), flavouring.