Perna de Pau

water, leite magro reconstituído (23%), loaf, xarope of glicose e frutose, matérias fat vegetais (coconut, palm), lactose and milk proteins (milk), dough of cocoa, leite magro em pó, espessantes (alginate sodium, farinha de semente de alfarroba, carrageenan), cocoa lean em pó, acidity regulator (citric acid), emulsifiers (mono and diglycerides of fat acids, lecithin girassol) pigments (anthocyanins, layer of pimentão), aromas, salt, isento de gluten, 0/ * by