Knorrige Frühlings-Suppe

Brand: Knorr
Ingredients
50% Nudeln (HARTWEIZENGRIESS, WEIZENMEHL), jodiertes Speisesalz, 7,3% Karotten², 4,6% Erbsen, 4,3% Zwiebeln, Palmöl, Zucker, 3,6% KNOLLENSELLERIE, Kaliumchlorid³, Stärke, 2% Lauch, Würze, Speisesalz, Hefeextrakt, Gewürze (SELLERIESAMEN, Muskatnuss, Pfeffer, Kurkuma, Knoblauch), Maltodextrin, Petersilie², Aromen, Zwiebelsaftkonzentrat², Sojasauce (SOJABOHNEN, WEIZEN), Fruktose, Sonnenblumenöl.

Product Media

Front View

Knorrige Frühlings-Suppe front packaging

Ingredients Label

Knorrige Frühlings-Suppe ingredients label

Nutrition Facts

Knorrige Frühlings-Suppe nutrition facts table
UPC / Barcode
8712566332175
Brand
Knorr
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Meals, Dried products to be rehydrated, Soups, Dried meals, Dehydrated soups
Quantity
750ml
Serving Size
750 ml
Calories
27 kcal
Total Fat
0.50 g
Saturated Fat
0.20 g
Total Sugars
1.10 g
Sodium
0.38 g
Protein
0.80 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01

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