Odontong Myon
Brand: Ottogi
Ingredients
WHEAT FLOUR, MODIFIED STARCH(POTATO, TAPIOCA), PALM OIL, POTATO STARCH, SALT, SUGAR, DRIED KELP, MONOSODIUM GLUTAMATE, MUSSEL EXTRACT, DRIED SEAWEED, YEAST EXTRACT, KELP EXTRACT (KELP, SALT, GLUCOSE), PALM OIL (PALM OIL, STARCH SYRUP, DEXTRIN), DRIED GREEN ONION, DRIED CARROT, SQUID EXTRACT (SQUID, SALT, DEXTRIN), DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUCOSE, DRIED FISH CAKE (POLLACK, POTATO STARCH, SALT), ACIDITY REGULATORS(SODIUM CARBONATE, POTASSIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, POTASSIUM POLYPHOSPHATE), BONITO EXTRACT (BONITO, SOY SAUCE, DEXTRIN, ANCHOVY), HYDROLYZED VEGETABLE PROTEIN(SOYBEAN, WHEAT), ONION, WHEAT GLUTEN, GARLIC EXTRACT, DRIED MUSHROOM, YEAST SEASONING (YEAST EXTRACT, SALT, DEXTRIN), BLACK PEPPER, CHILLI EXTRACT, RED PEPPER, GINGER, MALIC ACID, GREEN TEA EXTRACT, RIBOFLAVIN
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
8801045904023
Brand
Ottogi
Categories
Instant noodles
Quantity
120 g
Serving Size
120 g
Calories
408 kcal
Total Fat
10.80 g
Saturated Fat
5.83 g
Total Sugars
3.33 g
Sodium
1.59 g
Protein
7.50 g
Data Mask
65503
Last Updated
2026-03-01