Mango Ginger Pickle

Brand: Aachi
Ingredients
Mango Ginger, Red Chilli Powder, Edible Vegetable Oil - Refined Rice bran oil, Mustard, Fenugreek Powder, Compounded Asafoetida, Salt, Acidity Regulator (E260) - Acetic Acid and Contains Permitted Class II Preservative (E211)-Sodium Benzoate. ALLERGEN ADVICE: CONTAIN MUSTARD AND GLUTEN. "THIS PRODUCT IS PROCESSED IN A FACILITY THAT ALSO PROCESSES PRODUCTS THAT CONTAIN SESAME, CELERY, PEANUTS, TREENUTS, SOYA, MILK AND SULPHITE".

Product Media

Front View
Mango Ginger Pickle front packaging
Ingredients Label
Mango Ginger Pickle ingredients label
Nutrition Facts
Mango Ginger Pickle nutrition facts table
UPC / Barcode
8906021128735
Brand
Aachi
Categories
Plant-based foods and beverages, Plant-based foods, Condiments, Pickles, Plant-based pickles, Spices
Quantity
300g
Calories
146 kcal
Total Fat
10 g
Saturated Fat
2 g
Total Sugars
0 g
Sodium
5.20 g
Protein
2 g
Nutri-Score Grade
not-applicable
Data Mask
56319
Last Updated
2026-03-01

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