Original Vietnamese Hot Sauce

Water, sugar, chili pepper, salt, food starch-modified, garlic, contains less than 2% of: tomato paste, dextrose, maltodextrin, monosodium glutamate, citric acid, acetic acid, xanthan gum, sodium benzoate (preservative), chili pepper extracts, potassium sorbate (preservative), natural flavor, FD&C Yellow No.6, disodium inosinate, disodium guanylate, wasabi powder, sodium metabisulfite (preservative), FD&C Red No.40, sodium sulfite (preservative), ascorbic acid (preservative)