Lakrids by bulow

61% white chocolate (eu) scho (zuck sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), rice flour, sou sugar, invert sugar syrup, treacle, glucose syrup 3% raspberry (eu) (freeze-dried), 2% raw liquorice (non-eu), strawberry (freeze-dried), rapeseed osalt, dextrose, glazing agent: carnauba wax, colda butter, natural raspberry flavour, anise oil, minimum 26% cocoa solids, gluten free, dk/no/se: lakrids overtrukket med hindbær/ bringebær/hallon og hvid chokolade: ingredien - fi ser: 61% hvid chokolade (eu) (sukker, kakaosmør, la sødmælks-/helmjölkpulver, emulgator: sojalecitin k naturlig vaniljearoma), rismel/rismjol, sukker, l invertsukkersirup, melasse, glukosesirup, 3% hindbær/ bringebær/hallon (eu) (frysetørret), 2% ralakrids (ikke-eu), jordbær/jordgubbar (frysetørret), rap solie, salt, dextrose, overfladebehandlingsmiddel/ ytbehandlingsmedel: carnaubavoks, kakaosmør naturlig hindbær/bringebær/hallon aroma, anisolie mindst 26% kakaotørstof, glutenfri 3/