Traditional Bread Stone Mill Wholemeal

Contains wheat, soy and barley as indicated in bold type. wholemeal wheat flour (47% minimum). water, _wheat_ bran, yeast, wheat gluten, wheat germ cultured wheat flour, canola oil, soy flour, iodised salt, vinegar vegetable emulsifiers (471.481, 472e), malted barley flour, molasses, mineral salt (calcium carbonate), vitamins (thiamin, folic acid).