Spaghetti Bolognese

Brand: Lean Cuisine
Ingredients
Ingredients Vegetables (67%) Reconstituted Tomato (50%) (Water, Tomato Paste), Crushed Tomato (8%) (Tomatoes, Acidity Regulator (Citric Acid), Firming Agent (509)), Onion, Celery, Garlic], Cooked Pasta (35%) [Water, Wheat Semolina, Vegetable Oil], Beef (14%), Red Wine (4%) (Egg, Milk), Bouine Collagen Peptides, Sugar, Thickener (1422), Inulin, Salt, Yeast Extract, Basil, Spice, Colour (120), Oregano.

Product Media

Front View
Spaghetti Bolognese front packaging
Ingredients Label
Spaghetti Bolognese ingredients label
Nutrition Facts
Spaghetti Bolognese nutrition facts table
UPC / Barcode
9310761724765
Brand
Lean Cuisine
Categories
Low in cholesterol, Low in fat, Low in sugar, Preservative free
Quantity
280g
Serving Size
1 portion (280 g)
Calories
110 kcal
Total Fat
2.79 g
Saturated Fat
1 g
Total Sugars
2.79 g
Sodium
0.22 g
Protein
6.11 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01

Similar Products to Explore