Vintage Cheddar Cheese
Brand: Mainland
Ingredients
Pasteurised cows' milk, Salt, Cultures (Lactococcus lactis subsp. cremoris), Enzyme (Calves rennet).
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
9414832141021
Brand
Mainland
Categories
Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Cheeses from the United Kingdom, Cheeses from England, Cheddar cheese
Quantity
250 g
Calories
430 kcal
Total Fat
37.40 g
Saturated Fat
22.50 g
Total Sugars
0.10 g
Sodium
0.69 g
Protein
23.31 g
Nutri-Score Grade
d
Data Mask
57215
Last Updated
2026-03-01
