Lower Carb Soy and Linseed Bread

Wheat flour (white, wholemeal), water, kibbled soya beans (12%), linseeds (8%), wheat gluten, soy flour, iodised salt, canola oil, yeast, sesame seeds, emulsifie (481), acidity regulator (263), vitamin (folic acid), processing aids (wheat). Contains sesame, soy, wheat, gluten. *Freya's Lower Carb Spy & Linseed (24.8g/100g) has 35% less carbs than standard multigrain breads (39.5g/100g). (Source: New Zealand Food Composition Tables, 14th Edition 2021, The New Zealand Institute for Plant & Food Research Limited and the Ministry of Health).